Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 467.0
Total Fat 24.1 g
Saturated Fat 3.4 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.9 g
Cholesterol 118.4 mg
Sodium 1,189.9 mg
Potassium 937.5 mg
Total Carbohydrate 15.8 g
Dietary Fiber 3.5 g
Sugars 4.7 g
Protein 46.2 g
Vitamin A 59.1 %
Vitamin B-12 11.2 %
Vitamin B-6 57.9 %
Vitamin C 22.8 %
Vitamin D 0.0 %
Vitamin E 31.5 %
Calcium 10.0 %
Copper 17.2 %
Folate 20.4 %
Iron 17.5 %
Magnesium 30.9 %
Manganese 45.4 %
Niacin 105.4 %
Pantothenic Acid 16.8 %
Phosphorus 48.7 %
Riboflavin 23.0 %
Selenium 47.1 %
Thiamin 14.7 %
Zinc 15.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Chicken Salad

View the full Asian Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Chicken Salad

214 calories of Chicken Breast (cooked), no skin, roasted, (0.75 breast, bone and skin removed)

105 calories of Kraft Mayo Light Mayonnaise (Mayo), (3 tbsp)

81 calories of Almonds, (0.13 cup, slivered)

16 calories of Waterchestnuts (water chestnuts), (0.13 cup slices)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Spinach, fresh, (1 cup)

6 calories of Soy Sauce, (0.75 tbsp)

4 calories of Granulated Sugar, (0.25 tsp)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Ginger, ground, (0.25 tsp)


No nutrition or calorie comments found.