Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 152.1 | Total Fat | 13.3 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 8.5 g |
Cholesterol | 0.0 mg |
Sodium | 1,170.0 mg |
Potassium | 476.6 mg |
Total Carbohydrate | 10.1 g |
Dietary Fiber | 6.0 g |
Sugars | 1.0 g |
Protein | 1.8 g |
Vitamin A | 2.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 13.2 % |
Vitamin C | 36.1 % |
Vitamin D | 0.0 % |
Vitamin E | 5.9 % |
Calcium | 1.4 % |
Copper | 7.8 % |
Folate | 20.2 % |
Iron | 3.0 % |
Magnesium | 6.7 % |
Manganese | 6.7 % |
Niacin | 8.4 % |
Pantothenic Acid | 13.0 % |
Phosphorus | 4.9 % |
Riboflavin | 7.5 % |
Selenium | 0.5 % |
Thiamin | 4.9 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 3 ingredient guacamole
View the full 3 ingredient guacamole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 3 ingredient guacamole
144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)
8 calories of Lemon Juice, (1 fl oz)
0 calories of Salt, (0.50 tsp)
Calories per serving of 3 ingredient guacamole
144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)
8 calories of Lemon Juice, (1 fl oz)
0 calories of Salt, (0.50 tsp)
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