Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 63.4
Total Fat 0.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 158.0 mg
Potassium 104.8 mg
Total Carbohydrate 13.8 g
Dietary Fiber 3.2 g
Sugars 1.7 g
Protein 2.9 g
Vitamin A 6.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 52.7 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 5.0 %
Copper 2.1 %
Folate 3.3 %
Iron 5.8 %
Magnesium 2.1 %
Manganese 3.3 %
Niacin 1.5 %
Pantothenic Acid 1.4 %
Phosphorus 1.9 %
Riboflavin 1.0 %
Selenium 0.3 %
Thiamin 2.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Texas caviar

View the full Texas caviar Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Texas caviar

23 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, with salt, (0.15 cup)

21 calories of Bush's, Black Beans, (0.10 cup)

7 calories of Sweet Corn, Fresh, (0.05 cup)

3 calories of Onions, raw, (0.05 cup, chopped)

3 calories of Yellow Peppers (bell peppers), (0.05 pepper, large (3-3/4" long, 3" dia))

2 calories of Cucumber (peeled), (0.10 medium)

2 calories of Sweet peppers (bell), (0.05 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.05 cup, strips)

1 calories of Arby's Cherry Tomatoes, (0.05 serving)


No nutrition or calorie comments found.