Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 329.8
Total Fat 2.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 865.0 mg
Potassium 1,781.9 mg
Total Carbohydrate 65.3 g
Dietary Fiber 17.4 g
Sugars 25.7 g
Protein 20.0 g
Vitamin A 100.5 %
Vitamin B-12 0.6 %
Vitamin B-6 49.7 %
Vitamin C 158.1 %
Vitamin D 18.2 %
Vitamin E 11.3 %
Calcium 23.2 %
Copper 50.1 %
Folate 49.9 %
Iron 49.1 %
Magnesium 32.9 %
Manganese 68.4 %
Niacin 55.8 %
Pantothenic Acid 27.2 %
Phosphorus 39.8 %
Riboflavin 51.5 %
Selenium 19.5 %
Thiamin 61.9 %
Zinc 21.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mattar Guchi

View the full Mattar Guchi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mattar Guchi

166 calories of Peas, frozen, (1.50 cup)

82 calories of Canned Tomatoes, (2 cup)

61 calories of Onions, raw, (1 cup, chopped)

21 calories of Mushrooms, fresh, (1 cup, whole)

0 calories of Cilantro, raw, (1 tbsp)


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