Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 379.7
Total Fat 13.3 g
Saturated Fat 3.8 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 6.4 g
Cholesterol 91.0 mg
Sodium 780.7 mg
Potassium 540.3 mg
Total Carbohydrate 35.3 g
Dietary Fiber 1.8 g
Sugars 0.8 g
Protein 28.6 g
Vitamin A 0.5 %
Vitamin B-12 2.7 %
Vitamin B-6 5.9 %
Vitamin C 6.8 %
Vitamin D 3.3 %
Vitamin E 4.2 %
Calcium 2.5 %
Copper 15.1 %
Folate 25.3 %
Iron 14.3 %
Magnesium 12.8 %
Manganese 17.1 %
Niacin 18.9 %
Pantothenic Acid 5.7 %
Phosphorus 10.8 %
Riboflavin 15.4 %
Selenium 34.9 %
Thiamin 28.9 %
Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork and Noodles

View the full Pork and Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork and Noodles

162 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (4 oz)

145 calories of Egg Noodles, enriched, (1 cup)

31 calories of Canola Oil, (0.25 tbsp)

25 calories of Pork Gravy Mix (HyVee), (1 serving)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Garlic, (0.50 clove)


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