Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,239.8
Total Fat 23.1 g
Saturated Fat 5.3 g
Polyunsaturated Fat 5.1 g
Monounsaturated Fat 3.1 g
Cholesterol 95.0 mg
Sodium 8,834.3 mg
Potassium 1,937.6 mg
Total Carbohydrate 215.3 g
Dietary Fiber 12.9 g
Sugars 5.5 g
Protein 47.6 g
Vitamin A 90.3 %
Vitamin B-12 1.5 %
Vitamin B-6 52.7 %
Vitamin C 172.8 %
Vitamin D 6.0 %
Vitamin E 45.8 %
Calcium 51.0 %
Copper 7.7 %
Folate 43.2 %
Iron 110.6 %
Magnesium 17.1 %
Manganese 21.3 %
Niacin 42.7 %
Pantothenic Acid 3.2 %
Phosphorus 6.9 %
Riboflavin 4.0 %
Selenium 3.1 %
Thiamin 7.2 %
Zinc 31.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Khichdi

View the full Khichdi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Khichdi

750 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (5 serving)

200 calories of Organic Valley Ground Chicken, Frozen, (4 oz)

177 calories of moong daal, (100 gram(s))

45 calories of Green Giant Broccoli,Carrots,Cauliflower & Cheese Sauce, (1 cup)

30 calories of Onions, raw, (0.50 cup, chopped)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

13 calories of Garlic, (3 cloves)

8 calories of Cumin seed, (1 tsp)

0 calories of Salt, (1 tbsp)


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