Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 201.4
Total Fat 3.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.9 g
Cholesterol 2.7 mg
Sodium 373.0 mg
Potassium 1,346.1 mg
Total Carbohydrate 36.7 g
Dietary Fiber 9.5 g
Sugars 13.0 g
Protein 7.8 g
Vitamin A 483.0 %
Vitamin B-12 0.9 %
Vitamin B-6 32.0 %
Vitamin C 232.4 %
Vitamin D 0.0 %
Vitamin E 11.0 %
Calcium 13.5 %
Copper 15.1 %
Folate 24.3 %
Iron 13.4 %
Magnesium 15.1 %
Manganese 30.7 %
Niacin 18.7 %
Pantothenic Acid 11.4 %
Phosphorus 14.9 %
Riboflavin 15.3 %
Selenium 4.0 %
Thiamin 21.3 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Very Easy Slow Cooker Vegetable Soup with bacon


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Very Easy Slow Cooker Vegetable Soup with bacon

68 calories of Carrots, raw, (166.67 grams)

41 calories of New Season Frozen Mixed Vegetables (Aldi Australia), (83.33 gram(s))

26 calories of Red Ripe Tomatoes, (0.67 large whole (3" dia))

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

17 calories of Celery, raw, (1.67 stalk, large (11"-12" long))

15 calories of Peppers, sweet, red, fresh, (0.33 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

11 calories of Canned Tomatoes, (0.33 can)

4 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.33 teaspoon)

2 calories of Garlic, (0.50 cloves)

0 calories of Water, tap, (0.67 cup (8 fl oz))


No nutrition or calorie comments found.