Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 282.2 | Total Fat | 3.3 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 1.3 g |
| Cholesterol | 4.0 mg |
| Sodium | 580.1 mg |
| Potassium | 970.7 mg |
| Total Carbohydrate | 53.2 g |
| Dietary Fiber | 12.8 g |
| Sugars | 13.7 g |
| Protein | 13.1 g |
| Vitamin A | 14.7 % | Vitamin B-12 | 1.4 % |
|---|---|
| Vitamin B-6 | 13.7 % |
| Vitamin C | 11.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.9 % |
| Calcium | 7.6 % |
| Copper | 21.9 % |
| Folate | 44.3 % |
| Iron | 22.9 % |
| Magnesium | 32.8 % |
| Manganese | 43.6 % |
| Niacin | 11.4 % |
| Pantothenic Acid | 6.8 % |
| Phosphorus | 21.8 % |
| Riboflavin | 9.0 % |
| Selenium | 8.1 % |
| Thiamin | 22.8 % |
| Zinc | 11.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Peach-Bacon Baked Beans
View the full Peach-Bacon Baked Beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Peach-Bacon Baked Beans
145 calories of Beans, black, (110 grams)
38 calories of Molasses, (0.04 cup)
33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))
23 calories of Dried Peaches, (0.06 cup, halves)
17 calories of Peaches, fresh, (0.25 large (2-3/4" dia) (approx 2-1/2 per lb))
10 calories of Tomato Sauce, (0.13 cup)
8 calories of Beans, red kidney, (9.38 grams)
8 calories of Onions, raw, (0.13 cup, chopped)
2 calories of Chili powder, (0.25 tsp)
1 calories of Cider Vinegar, (0.04 cup)
0 calories of Yellow Mustard, (0.13 tsp or 1 packet)
0 calories of Salt, (0.13 tsp)
Calories per serving of Peach-Bacon Baked Beans
145 calories of Beans, black, (110 grams)
38 calories of Molasses, (0.04 cup)
33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))
23 calories of Dried Peaches, (0.06 cup, halves)
17 calories of Peaches, fresh, (0.25 large (2-3/4" dia) (approx 2-1/2 per lb))
10 calories of Tomato Sauce, (0.13 cup)
8 calories of Beans, red kidney, (9.38 grams)
8 calories of Onions, raw, (0.13 cup, chopped)
2 calories of Chili powder, (0.25 tsp)
1 calories of Cider Vinegar, (0.04 cup)
0 calories of Yellow Mustard, (0.13 tsp or 1 packet)
0 calories of Salt, (0.13 tsp)
Calories in Similar Recipes
- A recipe that is full of great taste and loaded with potassium.
- A wonderful way to warm up from the warm chili and HOT spices!
- These bean cakes are yummy and great for you. Served with the salsa, it makes a very colorful and festive...
- This substantial salad offers a healthy balance of vegetables and protein. It provides a wide range of...
- Cut out the fat by leaving out the meat. This thick stew is perfect on top of a baked potato. For a...
- Combine black beans with fresh vegetables to make a fiber-rich vegetarian friendly salad.
- A tasty variation on a favorite.
- Orange and grapefruit add flavor and vitamin-C to this fiber rich bean salad.
- Great served with our Chili Lime Tortilla Chips.
- I love eggplant, zicchini, peppers with a lot of spice. To add some body, black beans make this great...
- It's loaded with all kinds of tasty veggies.
- A quick and easy meal that packs protein and fiber!
- A great alternative to a chimichanga.