Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 735.8
Total Fat 56.4 g
Saturated Fat 8.3 g
Polyunsaturated Fat 23.2 g
Monounsaturated Fat 20.6 g
Cholesterol 20.0 mg
Sodium 366.8 mg
Potassium 873.6 mg
Total Carbohydrate 35.9 g
Dietary Fiber 27.2 g
Sugars 3.1 g
Protein 33.2 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 39.2 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 81.2 %
Calcium 27.2 %
Copper 66.8 %
Folate 57.3 %
Iron 38.1 %
Magnesium 102.8 %
Manganese 187.2 %
Niacin 14.8 %
Pantothenic Acid 13.5 %
Phosphorus 61.1 %
Riboflavin 30.1 %
Selenium 9.1 %
Thiamin 16.5 %
Zinc 32.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-carb crackers

View the full Low-carb crackers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-carb crackers

381 calories of Flaxseed, (0.50 cup)

273 calories of Almonds, (0.50 cup, ground)

80 calories of Cheese - Parmasean Grated 1Tablespoon, (4 serving)


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