Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 245.6
Total Fat 4.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 690.7 mg
Potassium 314.4 mg
Total Carbohydrate 33.0 g
Dietary Fiber 10.7 g
Sugars 8.6 g
Protein 19.6 g
Vitamin A 9.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.6 %
Vitamin C 21.6 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 5.1 %
Copper 7.3 %
Folate 9.5 %
Iron 12.9 %
Magnesium 6.1 %
Manganese 10.8 %
Niacin 3.5 %
Pantothenic Acid 2.3 %
Phosphorus 7.1 %
Riboflavin 4.8 %
Selenium 1.3 %
Thiamin 5.7 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chili

View the full Crockpot Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chili

85 calories of Jennie-O Lean Ground Turkey, (2 oz)

48 calories of Beans, red kidney, (0.22 cup)

44 calories of Del Monte Diced Tomatoes, No Salt Added, (0.88 cup)

44 calories of Bush's Chili Beans, (0.22 cup)

10 calories of Tomato Sauce, (0.13 cup)

7 calories of Onions, raw, (0.50 slice, large (1/4" thick))

2 calories of Tomatoes, red, ripe, raw, year round average, (0.13 small whole (2-2/5" dia))

2 calories of Green Peppers (bell peppers), (0.06 cup, strips)

0 calories of chili seasoning, (0.13 serving)


No nutrition or calorie comments found.