Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 594.0 | Total Fat | 23.8 g |
|---|---|
| Saturated Fat | 9.6 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 4.1 g |
| Cholesterol | 147.4 mg |
| Sodium | 1,016.1 mg |
| Potassium | 479.1 mg |
| Total Carbohydrate | 37.4 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.5 g |
| Protein | 56.9 g |
| Vitamin A | 6.7 % | Vitamin B-12 | 15.1 % |
|---|---|
| Vitamin B-6 | 49.7 % |
| Vitamin C | 4.5 % |
| Vitamin D | 0.9 % |
| Vitamin E | 1.7 % |
| Calcium | 22.4 % |
| Copper | 4.0 % |
| Folate | 3.0 % |
| Iron | 21.5 % |
| Magnesium | 14.4 % |
| Manganese | 1.7 % |
| Niacin | 99.2 % |
| Pantothenic Acid | 15.7 % |
| Phosphorus | 49.2 % |
| Riboflavin | 15.8 % |
| Selenium | 50.6 % |
| Thiamin | 8.7 % |
| Zinc | 15.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ranch Chicken and Bacon Panini
View the full Ranch Chicken and Bacon Panini Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ranch Chicken and Bacon Panini
214 calories of Chicken Breast (cooked), no skin, roasted, (0.75 breast, bone and skin removed)
180 calories of Pillsbury Crusty French Loaf, refrigerated dough, (1.50 serving)
114 calories of Cheddar Cheese, (1 slice (1 oz))
70 calories of Hidden Valley Original Ranch Dressing. 2 Tbsp, (0.50 serving)
35 calories of Bacon - Hormel Precooked (4 slices/srvg), (0.50 serving)
Calories per serving of Ranch Chicken and Bacon Panini
214 calories of Chicken Breast (cooked), no skin, roasted, (0.75 breast, bone and skin removed)
180 calories of Pillsbury Crusty French Loaf, refrigerated dough, (1.50 serving)
114 calories of Cheddar Cheese, (1 slice (1 oz))
70 calories of Hidden Valley Original Ranch Dressing. 2 Tbsp, (0.50 serving)
35 calories of Bacon - Hormel Precooked (4 slices/srvg), (0.50 serving)
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