Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 276.3
Total Fat 14.0 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.1 g
Cholesterol 23.7 mg
Sodium 481.0 mg
Potassium 154.9 mg
Total Carbohydrate 11.8 g
Dietary Fiber 3.7 g
Sugars 1.8 g
Protein 28.1 g
Vitamin A 61.4 %
Vitamin B-12 3.3 %
Vitamin B-6 5.6 %
Vitamin C 64.6 %
Vitamin D 6.0 %
Vitamin E 1.5 %
Calcium 22.2 %
Copper 5.7 %
Folate 8.2 %
Iron 24.4 %
Magnesium 4.9 %
Manganese 2.3 %
Niacin 6.1 %
Pantothenic Acid 5.4 %
Phosphorus 14.4 %
Riboflavin 12.3 %
Selenium 8.2 %
Thiamin 3.2 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Salad

View the full Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Salad

128 calories of Turkey, Ground turkey, 93% lean, (3.20 oz)

91 calories of Cheddar Cheese, (0.20 cup, shredded)

40 calories of Rosarita no fat Traditional refried beans (serving 0.5 cup), (0.20 cup)

8 calories of Green Peppers (bell peppers), (0.20 cup, strips)

8 calories of Earthbound Farm Fresh Herb Salad (Organic), (1 cup)

6 calories of Mushrooms, fresh, (0.40 cup, pieces or slices)


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