Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 226.6
Total Fat 14.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 10.0 g
Cholesterol 27.5 mg
Sodium 372.2 mg
Potassium 354.0 mg
Total Carbohydrate 11.9 g
Dietary Fiber 3.1 g
Sugars 0.8 g
Protein 14.1 g
Vitamin A 52.5 %
Vitamin B-12 8.8 %
Vitamin B-6 17.1 %
Vitamin C 17.4 %
Vitamin D 0.0 %
Vitamin E 10.3 %
Calcium 4.6 %
Copper 5.0 %
Folate 6.6 %
Iron 7.1 %
Magnesium 10.2 %
Manganese 18.9 %
Niacin 10.2 %
Pantothenic Acid 2.3 %
Phosphorus 12.4 %
Riboflavin 6.0 %
Selenium 29.8 %
Thiamin 9.1 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish & Vege Sour Soup

View the full Fish & Vege Sour Soup Recipe & Instructions
TAGS:  Fish | Asian | Asian Fish | Soup | Fish Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish & Vege Sour Soup

119 calories of Olive Oil, (1 tbsp)

53 calories of Cod (fish), (50 grams)

32 calories of Mixed Vegetables, frozen, (50 grams)

9 calories of Garlic powder, (1 tsp)

4 calories of Garlic, (1 cloves)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

2 calories of Pepper, white, (0.25 tsp)

2 calories of Ginger, ground, (0.25 tsp)

1 calories of Basil, (0.25 tsp)

1 calories of Onions, raw, (0.25 slice, thin)

1 calories of Lemon Juice, (0.50 wedge yields)

0 calories of Salt, (0.13 tsp)


Nutrition & Calorie Comments  

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