Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 222.4 | Total Fat | 2.9 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 221.2 mg |
Sodium | 627.2 mg |
Potassium | 344.4 mg |
Total Carbohydrate | 19.2 g |
Dietary Fiber | 5.8 g |
Sugars | 2.8 g |
Protein | 31.9 g |
Vitamin A | 52.1 % | Vitamin B-12 | 28.1 % |
---|---|
Vitamin B-6 | 10.2 % |
Vitamin C | 69.0 % |
Vitamin D | 0.0 % |
Vitamin E | 3.1 % |
Calcium | 11.5 % |
Copper | 18.2 % |
Folate | 11.7 % |
Iron | 32.7 % |
Magnesium | 12.2 % |
Manganese | 9.1 % |
Niacin | 16.0 % |
Pantothenic Acid | 8.0 % |
Phosphorus | 22.4 % |
Riboflavin | 6.4 % |
Selenium | 84.2 % |
Thiamin | 4.2 % |
Zinc | 16.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp Stirfry
View the full Shrimp Stirfry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp Stirfry
112 calories of Shrimp, cooked, (4 oz)
54 calories of Kirkland Frozen Stir Fry Vegetables (3 oz serving), (114.50 gram(s))
29 calories of Mushrooms, canned, (0.50 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
9 calories of Success Boil in Bag Brown Rice, (0.50 serving)
3 calories of Yum Yum Shrimp Sauce, (0.25 serving)
Calories per serving of Shrimp Stirfry
112 calories of Shrimp, cooked, (4 oz)
54 calories of Kirkland Frozen Stir Fry Vegetables (3 oz serving), (114.50 gram(s))
29 calories of Mushrooms, canned, (0.50 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
9 calories of Success Boil in Bag Brown Rice, (0.50 serving)
3 calories of Yum Yum Shrimp Sauce, (0.25 serving)
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