Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 222.4
Total Fat 2.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.2 g
Cholesterol 221.2 mg
Sodium 627.2 mg
Potassium 344.4 mg
Total Carbohydrate 19.2 g
Dietary Fiber 5.8 g
Sugars 2.8 g
Protein 31.9 g
Vitamin A 52.1 %
Vitamin B-12 28.1 %
Vitamin B-6 10.2 %
Vitamin C 69.0 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 11.5 %
Copper 18.2 %
Folate 11.7 %
Iron 32.7 %
Magnesium 12.2 %
Manganese 9.1 %
Niacin 16.0 %
Pantothenic Acid 8.0 %
Phosphorus 22.4 %
Riboflavin 6.4 %
Selenium 84.2 %
Thiamin 4.2 %
Zinc 16.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Stirfry

View the full Shrimp Stirfry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Stirfry

112 calories of Shrimp, cooked, (4 oz)

54 calories of Kirkland Frozen Stir Fry Vegetables (3 oz serving), (114.50 gram(s))

29 calories of Mushrooms, canned, (0.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Success Boil in Bag Brown Rice, (0.50 serving)

3 calories of Yum Yum Shrimp Sauce, (0.25 serving)


No nutrition or calorie comments found.