Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 29.2 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 34.3 mg |
| Potassium | 227.5 mg |
| Total Carbohydrate | 7.1 g |
| Dietary Fiber | 1.9 g |
| Sugars | 3.9 g |
| Protein | 1.0 g |
| Vitamin A | 83.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 7.3 % |
| Vitamin C | 50.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.9 % |
| Calcium | 3.3 % |
| Copper | 1.3 % |
| Folate | 3.7 % |
| Iron | 3.1 % |
| Magnesium | 3.5 % |
| Manganese | 9.4 % |
| Niacin | 2.5 % |
| Pantothenic Acid | 1.6 % |
| Phosphorus | 2.6 % |
| Riboflavin | 3.1 % |
| Selenium | 0.5 % |
| Thiamin | 3.5 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cabbage & Carrot Salad
View the full Cabbage & Carrot Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cabbage & Carrot Salad
16 calories of Cabbage, red, fresh, (50 grams)
12 calories of Carrots, raw, (30 grams)
1 calories of Cider Vinegar, (0.67 tbsp)
Calories per serving of Cabbage & Carrot Salad
16 calories of Cabbage, red, fresh, (50 grams)
12 calories of Carrots, raw, (30 grams)
1 calories of Cider Vinegar, (0.67 tbsp)
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