Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 128.6
Total Fat 2.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.2 g
Cholesterol 18.5 mg
Sodium 246.1 mg
Potassium 537.2 mg
Total Carbohydrate 9.2 g
Dietary Fiber 3.7 g
Sugars 0.0 g
Protein 18.4 g
Vitamin A 13.6 %
Vitamin B-12 30.7 %
Vitamin B-6 19.6 %
Vitamin C 108.0 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 7.5 %
Copper 4.2 %
Folate 18.4 %
Iron 10.5 %
Magnesium 10.6 %
Manganese 13.9 %
Niacin 43.7 %
Pantothenic Acid 4.7 %
Phosphorus 15.3 %
Riboflavin 7.6 %
Selenium 73.7 %
Thiamin 6.7 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage, tuna, broccoli

View the full Cabbage, tuna, broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage, tuna, broccoli

52 calories of Tuna, Canned in Water, drained, (61.67 grams)

25 calories of Cabbage, fresh, (100 grams)

13 calories of Olive Oil, (0.33 1tsp)

9 calories of Broccoli, fresh, (33.33 grams)

9 calories of Onions, raw, (0.33 small)

0 calories of Grey Poupon Dijon Mustard, (0.08 tsp)

0 calories of Pepper, white, (0.03 tsp)


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