Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 284.0
Total Fat 2.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.4 g
Cholesterol 11.7 mg
Sodium 688.8 mg
Potassium 1,421.2 mg
Total Carbohydrate 57.8 g
Dietary Fiber 14.1 g
Sugars 14.4 g
Protein 15.7 g
Vitamin A 298.1 %
Vitamin B-12 0.0 %
Vitamin B-6 35.1 %
Vitamin C 72.0 %
Vitamin D 0.0 %
Vitamin E 12.8 %
Calcium 10.4 %
Copper 22.0 %
Folate 41.2 %
Iron 25.5 %
Magnesium 24.8 %
Manganese 45.8 %
Niacin 22.2 %
Pantothenic Acid 8.0 %
Phosphorus 25.6 %
Riboflavin 17.3 %
Selenium 11.1 %
Thiamin 21.3 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Tortilla Soup

View the full Slow Cooker Tortilla Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Tortilla Soup

80 calories of Yellow Sweet Corn, Frozen, (0.50 cup kernels)

77 calories of Beans, pinto, (0.33 cup)

44 calories of Carrots, raw, (0.83 cup, chopped)

37 calories of Tomato Paste, (0.17 cup)

19 calories of kirkland boneless skinless chicken breast, (0.17 serving)

12 calories of Chili powder, (0.50 tbsp)

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

3 calories of Garlic, (0.83 tsp)

2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.04 cup)

1 calories of Pepper, black, (0.17 tsp)

1 calories of Wild Harvest Organic Low Sodium Chicken broth, (0.17 cup)

1 calories of Dry Ranch Mix, (0.17 serving)

1 calories of Oregano, ground, (0.17 tsp)

0 calories of Bay Leaf, (0.17 tsp, crumbled)


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