Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 173.5
Total Fat 13.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 6.7 g
Cholesterol 37.7 mg
Sodium 276.0 mg
Potassium 208.9 mg
Total Carbohydrate 11.4 g
Dietary Fiber 4.7 g
Sugars 1.8 g
Protein 7.8 g
Vitamin A 1.4 %
Vitamin B-12 2.7 %
Vitamin B-6 2.6 %
Vitamin C 2.2 %
Vitamin D 2.0 %
Vitamin E 24.8 %
Calcium 8.4 %
Copper 11.9 %
Folate 3.4 %
Iron 9.1 %
Magnesium 14.9 %
Manganese 28.5 %
Niacin 4.2 %
Pantothenic Acid 1.6 %
Phosphorus 13.9 %
Riboflavin 12.6 %
Selenium 1.8 %
Thiamin 3.6 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Bread (Wheat/Gluten Free)

View the full Lemon Bread (Wheat/Gluten Free) Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Bread (Wheat/Gluten Free)

109 calories of Almonds, (0.20 cup, ground)

24 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.40 serving)

14 calories of Egg, fresh, whole, raw, (0.20 large)

12 calories of ^ Coconut flour - 1 tablespoon - 62.5, (0.20 tbsp)

8 calories of Yogurt, plain, low fat, (0.05 cup (8 fl oz))

4 calories of Coconut Milk (Silk), (0.05 cup)

1 calories of Guar Gum, (0.10 tsp)

1 calories of Lemon Juice, (0.01 cup)

0 calories of Baking Soda, (0.20 tsp)

0 calories of Splenda, (4.80 tsp)


No nutrition or calorie comments found.