Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 124.6
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 9.1 mg
Potassium 336.1 mg
Total Carbohydrate 32.9 g
Dietary Fiber 4.5 g
Sugars 13.2 g
Protein 1.1 g
Vitamin A 205.9 %
Vitamin B-12 0.0 %
Vitamin B-6 9.5 %
Vitamin C 32.6 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 4.2 %
Copper 6.8 %
Folate 4.1 %
Iron 4.8 %
Magnesium 5.9 %
Manganese 15.4 %
Niacin 4.0 %
Pantothenic Acid 4.4 %
Phosphorus 3.1 %
Riboflavin 4.2 %
Selenium 1.1 %
Thiamin 5.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in apple, squash and sweet potato bake

View the full apple, squash and sweet potato bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of apple, squash and sweet potato bake

36 calories of Apples, fresh with skin, (0.33 large (3-1/4" dia) (approx 2 per lb))

35 calories of Sweet potato, (0.25 cup, cubes)

21 calories of Butternut Squash, (0.25 cup, cubes)

17 calories of Brown Sugar, (0.02 cup, packed)

9 calories of Apple juice, unsweetened, (0.08 cup)

0 calories of Cinnamon, ground, (0.08 tsp)


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