Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 198.1
Total Fat 8.6 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 28.6 mg
Sodium 172.8 mg
Potassium 60.1 mg
Total Carbohydrate 15.8 g
Dietary Fiber 0.5 g
Sugars 6.4 g
Protein 15.0 g
Vitamin A 18.6 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 85.4 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 3.1 %
Copper 1.8 %
Folate 0.5 %
Iron 8.3 %
Magnesium 1.3 %
Manganese 8.6 %
Niacin 0.6 %
Pantothenic Acid 0.5 %
Phosphorus 1.7 %
Riboflavin 0.7 %
Selenium 1.9 %
Thiamin 1.3 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tilapia with roasted garlic & grape tomatoes

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tilapia with roasted garlic & grape tomatoes

90 calories of Tilapia (3.5 oz or 99.2g), (2.50 oz)

60 calories of Olive Oil, (0.50 tbsp)

50 calories of Grape Tomatoes - 12 tomatoes, (2 serving)

13 calories of Garlic, (3 clove)

2 calories of Vegetable Broth, (0.13 cup)

2 calories of Basil, (0.50 tsp)


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