Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 324.9
Total Fat 12.5 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.0 g
Cholesterol 45.1 mg
Sodium 1,473.6 mg
Potassium 516.4 mg
Total Carbohydrate 29.7 g
Dietary Fiber 4.8 g
Sugars 0.7 g
Protein 22.5 g
Vitamin A 8.2 %
Vitamin B-12 21.8 %
Vitamin B-6 13.1 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 16.4 %
Copper 9.7 %
Folate 3.6 %
Iron 18.5 %
Magnesium 15.1 %
Manganese 14.3 %
Niacin 16.4 %
Pantothenic Acid 3.5 %
Phosphorus 36.4 %
Riboflavin 13.7 %
Selenium 19.8 %
Thiamin 5.1 %
Zinc 22.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Casserole - Low Fat

View the full Taco Casserole - Low Fat Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Casserole - Low Fat

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

62 calories of Corn Tortillas, (1 oz)

50 calories of Rosarita no fat Traditional refried beans (serving 0.5 cup), (0.25 cup)

49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)

23 calories of Old El Paso Taco Seasoning, (3 tsp)

9 calories of Salsa, (0.13 cup)


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