Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 120.2
Total Fat 5.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 0.6 mg
Potassium 29.7 mg
Total Carbohydrate 17.1 g
Dietary Fiber 2.0 g
Sugars 6.8 g
Protein 2.2 g
Vitamin A 1.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 2.0 %
Copper 10.1 %
Folate 3.9 %
Iron 7.7 %
Magnesium 13.1 %
Manganese 69.9 %
Niacin 1.7 %
Pantothenic Acid 3.8 %
Phosphorus 14.8 %
Riboflavin 3.1 %
Selenium 0.2 %
Thiamin 14.2 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Granola

View the full Breakfast Granola Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Granola

51 calories of Oats, Quaker (1 cup dry oats), (0.17 cup)

19 calories of Olive Oil, (0.01 cup)

15 calories of Pecans, (0.02 cup, halves)

11 calories of Almonds, (0.02 cup, sliced)

10 calories of Honey, (0.01 cup)

7 calories of Blueberries, dried, (0.17 tbsp)

4 calories of Dried Cherries, (0.01 cup)

4 calories of Cranberries, dried, sweetened (craisins), (0.01 cup)

2 calories of Olive Oil, (0.02 tbsp)

1 calories of Honey, (0.02 tbsp)


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