Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 156.6
Total Fat 5.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 29.0 mg
Sodium 470.2 mg
Potassium 259.2 mg
Total Carbohydrate 16.5 g
Dietary Fiber 1.8 g
Sugars 5.3 g
Protein 10.5 g
Vitamin A 20.3 %
Vitamin B-12 9.5 %
Vitamin B-6 9.3 %
Vitamin C 11.0 %
Vitamin D 7.9 %
Vitamin E 1.4 %
Calcium 10.1 %
Copper 4.0 %
Folate 7.9 %
Iron 7.9 %
Magnesium 8.0 %
Manganese 11.4 %
Niacin 7.3 %
Pantothenic Acid 3.9 %
Phosphorus 13.6 %
Riboflavin 10.1 %
Selenium 20.6 %
Thiamin 9.1 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fanesca

View the full Fanesca Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fanesca

34 calories of Butter, unsalted, (0.33 tbsp)

30 calories of Cod (fish), (1 oz)

25 calories of Milk, 1%, (0.25 cup)

19 calories of Peas, frozen, (0.17 cup)

16 calories of White Rice, long grain, cooked, (0.08 cup)

10 calories of Corn Starch, (0.02 cup)

10 calories of Onions, raw, (0.17 large)

6 calories of Vegetable Broth, (0.42 cup)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Garlic, (0.17 clove)


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