Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 293.0
Total Fat 12.3 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.2 g
Cholesterol 46.9 mg
Sodium 857.8 mg
Potassium 638.6 mg
Total Carbohydrate 26.6 g
Dietary Fiber 9.2 g
Sugars 4.5 g
Protein 20.0 g
Vitamin A 18.9 %
Vitamin B-12 23.4 %
Vitamin B-6 18.3 %
Vitamin C 28.5 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 6.3 %
Copper 13.5 %
Folate 26.7 %
Iron 21.3 %
Magnesium 14.3 %
Manganese 22.6 %
Niacin 19.2 %
Pantothenic Acid 5.4 %
Phosphorus 22.0 %
Riboflavin 16.4 %
Selenium 19.0 %
Thiamin 12.4 %
Zinc 24.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chili

View the full Slow Cooker Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chili

175 calories of Ground beef, extra lean (15% fat) pan broiled, (2.40 oz)

58 calories of Beans, pinto, (42.50 grams)

36 calories of Beans, red kidney, (42.50 grams)

20 calories of Del Monte Petite Cut Diced Tomatoes, (0.40 cup)

7 calories of Tomato Sauce, (22.60 grams)

5 calories of Chili powder, (0.20 tbsp)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)

1 calories of Garlic, (0.20 clove)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


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