Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 195.9
Total Fat 1.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 0.4 mg
Sodium 440.3 mg
Potassium 159.6 mg
Total Carbohydrate 44.4 g
Dietary Fiber 2.4 g
Sugars 27.2 g
Protein 4.7 g
Vitamin A 0.9 %
Vitamin B-12 1.3 %
Vitamin B-6 1.3 %
Vitamin C 0.5 %
Vitamin D 2.1 %
Vitamin E 0.2 %
Calcium 6.9 %
Copper 11.8 %
Folate 1.9 %
Iron 5.8 %
Magnesium 8.4 %
Manganese 17.0 %
Niacin 1.9 %
Pantothenic Acid 1.7 %
Phosphorus 9.3 %
Riboflavin 3.3 %
Selenium 10.8 %
Thiamin 2.3 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moist Low-Fat Chocolate Cake

View the full Moist Low-Fat Chocolate Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moist Low-Fat Chocolate Cake

99 calories of Granulated Sugar, (0.13 cup)

68 calories of Wheat flour, white, all-purpose, unenriched, (0.15 cup)

12 calories of Cocoa, dry powder, unsweetened, (0.06 cup)

7 calories of Milk, nonfat, (0.08 cup)

5 calories of All White 100% liquid Egg Whites (1/4 cup), (0.17 serving)

4 calories of Applesauce, unsweetened, (0.04 cup)

2 calories of Vanilla Extract, (0.17 tsp)

2 calories of Stevia Blend for Baking, (0.67 tbsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Salt, (0.08 tsp)


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