Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 41.3
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 710.4 mg
Potassium 371.7 mg
Total Carbohydrate 9.3 g
Dietary Fiber 2.1 g
Sugars 1.0 g
Protein 1.6 g
Vitamin A 17.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.9 %
Vitamin C 45.4 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 1.6 %
Copper 6.7 %
Folate 7.1 %
Iron 4.1 %
Magnesium 5.2 %
Manganese 9.7 %
Niacin 4.6 %
Pantothenic Acid 4.1 %
Phosphorus 4.5 %
Riboflavin 4.5 %
Selenium 1.0 %
Thiamin 6.6 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Salad

View the full Tomato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Salad

26 calories of Red Ripe Tomatoes, (1 tomato)

6 calories of Onions, raw, (0.10 cup, chopped)

4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)

3 calories of Cucumber (peeled), (0.20 cup, pared, chopped)

2 calories of Lime Juice, (0.20 fl oz)

1 calories of Serrano Peppers, (0.40 pepper)

0 calories of Oregano, fresh, (0.30 tsp)

0 calories of Salt, (0.30 tsp)


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