Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 292.3
Total Fat 8.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.4 g
Cholesterol 29.8 mg
Sodium 658.9 mg
Potassium 561.5 mg
Total Carbohydrate 35.9 g
Dietary Fiber 10.5 g
Sugars 7.3 g
Protein 18.3 g
Vitamin A 22.1 %
Vitamin B-12 4.3 %
Vitamin B-6 22.7 %
Vitamin C 25.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 7.4 %
Copper 16.2 %
Folate 47.7 %
Iron 21.1 %
Magnesium 15.4 %
Manganese 30.8 %
Niacin 19.1 %
Pantothenic Acid 11.7 %
Phosphorus 51.9 %
Riboflavin 11.5 %
Selenium 16.1 %
Thiamin 23.8 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Lentil/Veggie chili

View the full Taco Lentil/Veggie chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Lentil/Veggie chili

115 calories of Lentils, (0.50 cup)

61 calories of Prego Spaghetti Sauce, (4 tbsp)

58 calories of Italian Sausage, pork, (0.25 link, 5/lb)

17 calories of Chicken Breast (cooked), no skin, roasted, (0.50 ounces)

13 calories of Colby and Monterey Jack Cheese shredded, (0.04 cup)

11 calories of Sweet potato, cooked, baked in skin, without salt, (0.06 cup)

6 calories of Lawry's Taco Seasoning, (0.75 tsp)

5 calories of zuchini, (31.25 gram(s))

3 calories of Cabbage, fresh, (0.19 cup, shredded)

1 calories of Onions, raw, (0.38 tbsp chopped)

1 calories of Celery, raw, (0.06 cup, diced)


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