Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 145.4
Total Fat 6.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 3.4 g
Cholesterol 58.2 mg
Sodium 112.0 mg
Potassium 253.1 mg
Total Carbohydrate 5.7 g
Dietary Fiber 0.4 g
Sugars 0.9 g
Protein 15.1 g
Vitamin A 2.2 %
Vitamin B-12 31.2 %
Vitamin B-6 8.9 %
Vitamin C 0.5 %
Vitamin D 1.3 %
Vitamin E 2.3 %
Calcium 2.8 %
Copper 3.8 %
Folate 4.1 %
Iron 5.5 %
Magnesium 5.2 %
Manganese 3.0 %
Niacin 24.2 %
Pantothenic Acid 4.7 %
Phosphorus 18.2 %
Riboflavin 5.3 %
Selenium 45.4 %
Thiamin 10.0 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Cakes

View the full Salmon Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Cakes

78 calories of Pink Salmon (fish), (1.84 oz)

30 calories of Olive Oil, (0.25 tbsp)

23 calories of White Bread, (0.19 cup, crumbs)

9 calories of Egg, fresh, whole, raw, (0.13 large)

4 calories of Garlic powder, (0.13 tbsp)

3 calories of Onion powder, (0.13 tbsp)

0 calories of Salt/Pepper, (0.13 serving)


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