Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 228.9
Total Fat 12.4 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.2 g
Cholesterol 59.3 mg
Sodium 421.5 mg
Potassium 22.5 mg
Total Carbohydrate 24.0 g
Dietary Fiber 1.4 g
Sugars 4.3 g
Protein 10.8 g
Vitamin A 7.9 %
Vitamin B-12 1.6 %
Vitamin B-6 1.4 %
Vitamin C 1.9 %
Vitamin D 1.8 %
Vitamin E 0.7 %
Calcium 32.0 %
Copper 0.3 %
Folate 1.5 %
Iron 1.8 %
Magnesium 0.3 %
Manganese 0.5 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 4.8 %
Riboflavin 2.1 %
Selenium 0.2 %
Thiamin 0.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jalapeno Cheddar Parmesan Corn Muffin

View the full Jalapeno Cheddar Parmesan Corn Muffin Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jalapeno Cheddar Parmesan Corn Muffin

56 calories of Butter, unsalted, (0.55 tbsp)

53 calories of Martha White Yellow Cornmeal Mix, (1.45 tbsp)

37 calories of Whole Wheat Flour, (0.09 cup)

22 calories of Kraft 2% Shredded Cheddar Cheese, (0.07 cup)

22 calories of Kraft Parmesan Cheese, (2.18 tsp)

14 calories of Whole Buttermilk, (0.09 cup)

13 calories of Egg, fresh, whole, raw, (0.18 large)

11 calories of Honey, (0.18 tbsp)

1 calories of Jalapeno Peppers, (0.18 pepper)

1 calories of Baking Powder, (0.27 tsp)


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