Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 174.1
Total Fat 6.4 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.9 g
Cholesterol 39.1 mg
Sodium 92.7 mg
Potassium 14.2 mg
Total Carbohydrate 25.0 g
Dietary Fiber 0.4 g
Sugars 16.0 g
Protein 3.0 g
Vitamin A 5.6 %
Vitamin B-12 1.2 %
Vitamin B-6 0.5 %
Vitamin C 0.0 %
Vitamin D 2.6 %
Vitamin E 9.4 %
Calcium 5.1 %
Copper 0.1 %
Folate 5.0 %
Iron 4.2 %
Magnesium 0.1 %
Manganese 0.3 %
Niacin 3.4 %
Pantothenic Acid 0.1 %
Phosphorus 2.5 %
Riboflavin 5.0 %
Selenium 0.2 %
Thiamin 6.3 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Vanilla Cupcakes (from scratch)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Vanilla Cupcakes (from scratch)

53 calories of Granulated Sugar, (0.07 cup)

49 calories of Butter, unsalted, (0.03 cup)

44 calories of Flour, King Arthur All Purpose Unbleached White 5lb/2.27gm Bag (.25Cup/30gm), (0.10 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Vanilla Extract, (0.17 tbsp)

5 calories of SmartBalance Fat-Free Milk, (0.05 cup)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Salt, (0.01 tsp)


No nutrition or calorie comments found.