Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 75.9
Total Fat 0.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 3.3 mg
Sodium 681.7 mg
Potassium 616.8 mg
Total Carbohydrate 13.9 g
Dietary Fiber 4.7 g
Sugars 2.1 g
Protein 5.0 g
Vitamin A 81.4 %
Vitamin B-12 5.6 %
Vitamin B-6 9.3 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 3.9 %
Copper 15.1 %
Folate 24.0 %
Iron 12.7 %
Magnesium 6.4 %
Manganese 31.4 %
Niacin 22.9 %
Pantothenic Acid 4.7 %
Phosphorus 19.6 %
Riboflavin 8.1 %
Selenium 7.6 %
Thiamin 7.7 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Lentil Veggie Soup

View the full Slow Cooker Lentil Veggie Soup Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Lentil Veggie Soup

48 calories of Lentils, (41.67 grams)

9 calories of Carrots, raw, (0.17 cup, chopped)

7 calories of Chicken Broth, (0.67 cup (8 fl oz))

4 calories of Carrots, raw, (0.17 medium)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Celery, raw, (0.17 cup, diced)

1 calories of Garlic, (0.17 clove)

1 calories of Baby Carrots, raw, (0.17 medium)


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