Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 154.0
Total Fat 7.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.7 g
Cholesterol 15.5 mg
Sodium 148.3 mg
Potassium 17.2 mg
Total Carbohydrate 21.1 g
Dietary Fiber 2.6 g
Sugars 7.1 g
Protein 3.1 g
Vitamin A 0.7 %
Vitamin B-12 0.7 %
Vitamin B-6 1.3 %
Vitamin C 2.7 %
Vitamin D 0.8 %
Vitamin E 4.7 %
Calcium 3.3 %
Copper 4.5 %
Folate 2.5 %
Iron 2.7 %
Magnesium 6.0 %
Manganese 34.5 %
Niacin 0.2 %
Pantothenic Acid 1.9 %
Phosphorus 8.6 %
Riboflavin 1.5 %
Selenium 0.1 %
Thiamin 2.1 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dairy Free Blueberry Oatmeal Muffins

View the full Dairy Free Blueberry Oatmeal Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dairy Free Blueberry Oatmeal Muffins

57 calories of Olive Oil, (0.03 cup)

41 calories of Whole Wheat Flour, (0.10 cup)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

23 calories of Granulated Sugar, (0.03 cup)

6 calories of Blueberries, fresh, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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