Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 122.1
Total Fat 7.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.1 g
Cholesterol 0.0 mg
Sodium 561.8 mg
Potassium 352.5 mg
Total Carbohydrate 12.5 g
Dietary Fiber 3.2 g
Sugars 2.2 g
Protein 3.9 g
Vitamin A 27.2 %
Vitamin B-12 0.1 %
Vitamin B-6 13.9 %
Vitamin C 139.4 %
Vitamin D 0.0 %
Vitamin E 14.6 %
Calcium 4.8 %
Copper 2.9 %
Folate 16.0 %
Iron 5.9 %
Magnesium 7.0 %
Manganese 13.0 %
Niacin 4.0 %
Pantothenic Acid 5.0 %
Phosphorus 8.7 %
Riboflavin 7.4 %
Selenium 6.2 %
Thiamin 5.3 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brocolli with Garlic Sauce

View the full Brocolli with Garlic Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brocolli with Garlic Sauce

62 calories of Canola Oil, (0.50 tbsp)

25 calories of Broccoli, fresh, (1 cup, chopped)

14 calories of Garlic powder, (0.50 tbsp)

12 calories of Corn Starch, (2.50 grams)

4 calories of Soy Sauce, (0.50 tbsp)

4 calories of Granulated Sugar, (0.25 tsp)

1 calories of Oyster Sauce, (0.50 tbsp)

0 calories of Hot Pepper Sauce, (0.25 tsp)


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