Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 284.0
Total Fat 3.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.9 g
Cholesterol 5.9 mg
Sodium 517.3 mg
Potassium 558.0 mg
Total Carbohydrate 46.5 g
Dietary Fiber 11.1 g
Sugars 1.9 g
Protein 18.1 g
Vitamin A 9.1 %
Vitamin B-12 2.3 %
Vitamin B-6 15.9 %
Vitamin C 44.4 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 19.6 %
Copper 16.7 %
Folate 37.4 %
Iron 15.3 %
Magnesium 26.3 %
Manganese 33.2 %
Niacin 7.8 %
Pantothenic Acid 4.4 %
Phosphorus 40.5 %
Riboflavin 9.7 %
Selenium 11.5 %
Thiamin 20.0 %
Zinc 14.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Casserole

View the full Black Bean Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Casserole

114 calories of Beans, black, (0.50 cup)

85 calories of Corn Tortillas, (1.50 tortilla, medium (approx 6" dia))

49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Tomatoes, red, ripe, canned, with green chilies, (0.22 cup)

7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)

6 calories of La Victoria Salsa Picante, Medium, (1.50 tbsp)


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