Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 124.6
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 304.5 mg
Potassium 150.9 mg
Total Carbohydrate 28.5 g
Dietary Fiber 3.0 g
Sugars 4.5 g
Protein 3.3 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 5.4 %
Vitamin D 0.1 %
Vitamin E 0.6 %
Calcium 6.0 %
Copper 2.8 %
Folate 1.7 %
Iron 3.0 %
Magnesium 3.0 %
Manganese 7.7 %
Niacin 1.1 %
Pantothenic Acid 0.9 %
Phosphorus 3.6 %
Riboflavin 2.4 %
Selenium 0.6 %
Thiamin 1.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Banana Cake

View the full Vegan Banana Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Banana Cake

53 calories of Whole Wheat Flour, (0.13 cup)

30 calories of Banana, fresh, (0.33 small (6" to 6-7/8" long))

16 calories of Honey, (0.25 tbsp)

15 calories of Granulated Sugar, (0.02 cup)

5 calories of Mori-Nu, Tofu, silken, lite firm, (0.17 slice)

3 calories of Vanilla Extract, (0.08 tbsp)

1 calories of Cinnamon, ground, (0.08 tbsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.02 oz)

0 calories of Applesauce, unsweetened, (0 cup)

0 calories of Baking Soda, (0.17 tsp)


No nutrition or calorie comments found.