Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 438.1
Total Fat 6.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.7 g
Cholesterol 88.9 mg
Sodium 827.6 mg
Potassium 238.7 mg
Total Carbohydrate 73.3 g
Dietary Fiber 8.9 g
Sugars 2.3 g
Protein 24.0 g
Vitamin A 10.8 %
Vitamin B-12 13.7 %
Vitamin B-6 13.9 %
Vitamin C 12.5 %
Vitamin D 6.6 %
Vitamin E 2.0 %
Calcium 2.8 %
Copper 2.7 %
Folate 4.1 %
Iron 37.5 %
Magnesium 2.7 %
Manganese 3.9 %
Niacin 31.2 %
Pantothenic Acid 4.0 %
Phosphorus 5.4 %
Riboflavin 7.5 %
Selenium 99.7 %
Thiamin 2.8 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Veggie Mac Salad

View the full Tuna Veggie Mac Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Veggie Mac Salad

304 calories of Pasta, whole wheat elbows, (3.20 oz)

50 calories of Chicken of the Sea Light Tuna in water, (2 oz)

32 calories of Kraft miracle whip regular, (0.80 tbsp)

31 calories of Hard Boiled Egg, (0.40 large)

6 calories of Tomatoes, red, ripe, raw, year round average, (0.15 cup, chopped or sliced)

5 calories of Dill Pickles, (0.20 large (4" long))

4 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.03 serving)

3 calories of Onions, dehydrated flakes, (0.20 tbsp)

1 calories of Cucumber (with peel), (0.10 cup slices)

1 calories of Garlic, (0.20 tsp)

1 calories of Yellow Mustard, (0.20 tsp or 1 packet)

1 calories of Carrot, shredded for salad portion, (0.20 serving)

0 calories of Parsley, dried, (0.20 tsp)

0 calories of Fresh Ground Black Pepper, (0.20 tsp)

0 calories of Salt, Sea Morton Grinder 1/4 tsp, (0.20 serving)

0 calories of Salad SupremeŽ Seasoning, (0.20 tsp)


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