Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 447.3
Total Fat 16.5 g
Saturated Fat 4.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.4 g
Cholesterol 56.7 mg
Sodium 378.4 mg
Potassium 929.3 mg
Total Carbohydrate 47.0 g
Dietary Fiber 7.5 g
Sugars 4.2 g
Protein 28.4 g
Vitamin A 2.7 %
Vitamin B-12 57.7 %
Vitamin B-6 29.8 %
Vitamin C 127.6 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 5.2 %
Copper 10.7 %
Folate 9.3 %
Iron 16.0 %
Magnesium 11.9 %
Manganese 3.4 %
Niacin 28.8 %
Pantothenic Acid 4.0 %
Phosphorus 25.9 %
Riboflavin 12.5 %
Selenium 30.8 %
Thiamin 9.8 %
Zinc 28.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingered Steak Satay with Jasmine Rice with Kiwi & Star Fruit


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingered Steak Satay with Jasmine Rice with Kiwi & Star Fruit

175 calories of Flank Steak, (4 oz)

109 calories of Brown rice (1 cup cooked), (0.50 serving)

60 calories of Olive Oil, (0.50 tbsp)

46 calories of Kiwi Fruit, (1 fruit without skin, medium)

22 calories of Carambola (Star-fruit), small fruit 3.5 inches, (1 serving)

15 calories of Raw White Onion (Serving = 1 medium Onion), (0.25 serving)

9 calories of hot chili peper, raw, (0.50 serving)

5 calories of Kikkoman Low Sodium Soy Sauce, (0.50 tbsp)

4 calories of Garlic, (1 clove)

1 calories of Ginger Root (Fresh), (0.25 tbsp)

1 calories of Lime Juice, (3.70 mL)


No nutrition or calorie comments found.