Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 58.7
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 39.9 mg
Potassium 424.1 mg
Total Carbohydrate 13.3 g
Dietary Fiber 3.9 g
Sugars 3.0 g
Protein 2.4 g
Vitamin A 72.7 %
Vitamin B-12 0.0 %
Vitamin B-6 13.6 %
Vitamin C 131.2 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 3.9 %
Copper 5.4 %
Folate 20.9 %
Iron 5.9 %
Magnesium 5.8 %
Manganese 19.3 %
Niacin 4.4 %
Pantothenic Acid 2.9 %
Phosphorus 5.5 %
Riboflavin 4.6 %
Selenium 0.8 %
Thiamin 7.2 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Esther's Raw Salad

View the full Esther's Raw Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Esther's Raw Salad

19 calories of Sweet peppers (bell), (0.43 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

10 calories of Beets, fresh, (0.29 beet (2" dia))

9 calories of Carrots, raw, (0.29 large (7-1/4" to 8-1/2" long))

8 calories of Onions, raw, (0.14 large)

5 calories of Cucumber (with peel), (0.14 cucumber (8-1/4"))

4 calories of Zuccini - medium, (0.14 serving)

3 calories of Romaine Lettuce (salad), (2.14 inner leaf)


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