Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 150.3
Total Fat 9.1 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.2 g
Cholesterol 107.6 mg
Sodium 515.8 mg
Potassium 53.6 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.1 g
Sugars 0.6 g
Protein 13.5 g
Vitamin A 6.1 %
Vitamin B-12 6.9 %
Vitamin B-6 2.7 %
Vitamin C 0.0 %
Vitamin D 5.0 %
Vitamin E 0.5 %
Calcium 10.7 %
Copper 0.6 %
Folate 4.9 %
Iron 3.2 %
Magnesium 1.1 %
Manganese 1.0 %
Niacin 1.0 %
Pantothenic Acid 0.7 %
Phosphorus 16.0 %
Riboflavin 8.8 %
Selenium 7.4 %
Thiamin 1.8 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Muffin

View the full Egg Muffin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Muffin

34 calories of Butter, salted, (0.33 tbsp)

33 calories of Cheddar or Colby Cheese, Low Fat, (0.17 cup, shredded)

30 calories of Egg, fresh, whole, raw, (0.42 large)

25 calories of Bacon - Hormel Real Crumbled Bacon, 1tbsp, (1 serving)

9 calories of Flour, white, (0.02 cup)

8 calories of Cottage Cheese, Nonfat, (0.08 cup (not packed))

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.