Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories | 97.2 | Total Fat | 3.9 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 0.0 mg |
Sodium | 90.5 mg |
Potassium | 185.2 mg |
Total Carbohydrate | 15.5 g |
Dietary Fiber | 1.9 g |
Sugars | 5.4 g |
Protein | 1.5 g |
Vitamin A | 0.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 12.0 % |
Vitamin C | 6.2 % |
Vitamin D | 0.0 % |
Vitamin E | 4.4 % |
Calcium | 1.1 % |
Copper | 2.3 % |
Folate | 1.9 % |
Iron | 1.5 % |
Magnesium | 3.4 % |
Manganese | 3.6 % |
Niacin | 2.7 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 1.1 % |
Riboflavin | 3.0 % |
Selenium | 0.8 % |
Thiamin | 3.9 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Godok Pisang/Banana Dumplings
View the full Godok Pisang/Banana Dumplings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Godok Pisang/Banana Dumplings
39 calories of Canola Oil, (0.02 cup)
36 calories of Banana, fresh, (0.30 large (8" to 8-7/8" long))
28 calories of Gold Medal Whole Wheat Flour, (0.07 cup)
2 calories of Molasses, (0.03 tbsp)
0 calories of Baking Powder, (0.03 tsp)
0 calories of Salt, (0.03 tsp)
Calories per serving of Godok Pisang/Banana Dumplings
39 calories of Canola Oil, (0.02 cup)
36 calories of Banana, fresh, (0.30 large (8" to 8-7/8" long))
28 calories of Gold Medal Whole Wheat Flour, (0.07 cup)
2 calories of Molasses, (0.03 tbsp)
0 calories of Baking Powder, (0.03 tsp)
0 calories of Salt, (0.03 tsp)
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