Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 89.6
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 35.1 mg
Potassium 1,010.3 mg
Total Carbohydrate 18.4 g
Dietary Fiber 7.2 g
Sugars 7.9 g
Protein 6.8 g
Vitamin A 100.4 %
Vitamin B-12 0.3 %
Vitamin B-6 12.4 %
Vitamin C 204.9 %
Vitamin D 9.1 %
Vitamin E 10.0 %
Calcium 8.4 %
Copper 11.7 %
Folate 55.6 %
Iron 12.5 %
Magnesium 13.3 %
Manganese 46.8 %
Niacin 19.9 %
Pantothenic Acid 13.9 %
Phosphorus 14.9 %
Riboflavin 24.5 %
Selenium 10.2 %
Thiamin 14.2 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Salad

View the full Vegan Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Salad

25 calories of Broccoli, fresh, (1 cup, chopped)

24 calories of Granny smith apple - 1 med. apple, (0.25 serving)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

15 calories of Cherry Tomatoes, Fresh, 1 Tomato, (5 serving)

11 calories of Mushrooms, fresh, (0.50 cup, whole)


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