Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 264.9
Total Fat 15.0 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.7 g
Cholesterol 59.9 mg
Sodium 391.2 mg
Potassium 393.5 mg
Total Carbohydrate 14.1 g
Dietary Fiber 4.9 g
Sugars 1.0 g
Protein 20.2 g
Vitamin A 4.6 %
Vitamin B-12 1.9 %
Vitamin B-6 9.5 %
Vitamin C 8.5 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 14.7 %
Copper 5.7 %
Folate 9.2 %
Iron 14.9 %
Magnesium 7.6 %
Manganese 15.8 %
Niacin 5.1 %
Pantothenic Acid 4.7 %
Phosphorus 11.3 %
Riboflavin 5.5 %
Selenium 4.3 %
Thiamin 6.7 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy eggplant in a dish

View the full Spicy eggplant in a dish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy eggplant in a dish

107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)

60 calories of Olive Oil, (0.50 tbsp)

39 calories of Eggplant, fresh, (0.33 eggplant, peeled (yield from 1-1/4 lb))

36 calories of Parmesan Cheese, grated, (0.08 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Diced Tomatoes & Green Chilies (RoTel), (0.33 serving)

2 calories of Garlic, (0.50 tsp)

2 calories of Thyme, ground, (0.17 tbsp)


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