Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 543.3
Total Fat 29.0 g
Saturated Fat 4.9 g
Polyunsaturated Fat 9.3 g
Monounsaturated Fat 11.8 g
Cholesterol 146.3 mg
Sodium 1,324.9 mg
Potassium 506.5 mg
Total Carbohydrate 11.0 g
Dietary Fiber 0.3 g
Sugars 8.4 g
Protein 55.1 g
Vitamin A 1.0 %
Vitamin B-12 14.9 %
Vitamin B-6 68.7 %
Vitamin C 6.4 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 3.6 %
Copper 6.7 %
Folate 3.1 %
Iron 12.0 %
Magnesium 19.3 %
Manganese 9.6 %
Niacin 134.5 %
Pantothenic Acid 20.1 %
Phosphorus 49.4 %
Riboflavin 14.9 %
Selenium 60.9 %
Thiamin 11.9 %
Zinc 13.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Chicken

View the full Asian Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Chicken

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

160 calories of Sesame Oil, (1.33 tbsp)

40 calories of Splenda Brown Sugar Blend, (2 tsp)

39 calories of Olive Oil, (0.33 tbsp)

11 calories of Soy Sauce, (0.08 cup)

4 calories of Garlic, (1 cloves)

2 calories of Ginger Root, (1 tsp)


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