Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 107.8
Total Fat 5.8 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.8 g
Cholesterol 14.6 mg
Sodium 326.9 mg
Potassium 334.0 mg
Total Carbohydrate 11.0 g
Dietary Fiber 2.2 g
Sugars 1.2 g
Protein 3.9 g
Vitamin A 30.6 %
Vitamin B-12 4.6 %
Vitamin B-6 13.7 %
Vitamin C 108.7 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 9.8 %
Copper 5.7 %
Folate 8.3 %
Iron 4.3 %
Magnesium 5.4 %
Manganese 9.6 %
Niacin 4.7 %
Pantothenic Acid 4.6 %
Phosphorus 9.6 %
Riboflavin 11.7 %
Selenium 4.4 %
Thiamin 7.6 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek tomato pepper feta salad

View the full Greek tomato pepper feta salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek tomato pepper feta salad

43 calories of Feta Cheese, (16.38 grams)

23 calories of Dressing - kraft Greek vinaigrette with feta cheese oregano extra virgin olive oil, (0.75 tsp)

16 calories of Tomatoes, red, ripe, raw, year round average, (0.63 medium whole (2-3/5" dia))

12 calories of Onions, raw, (0.19 cup, chopped)

7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)

4 calories of Peppers, sweet, red, fresh, (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

3 calories of Cucumber (with peel), (0.25 cup slices)


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