Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 213.4
Total Fat 5.1 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 165.7 mg
Potassium 886.9 mg
Total Carbohydrate 41.7 g
Dietary Fiber 7.3 g
Sugars 19.2 g
Protein 6.3 g
Vitamin A 42.8 %
Vitamin B-12 0.0 %
Vitamin B-6 19.3 %
Vitamin C 219.7 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 13.1 %
Copper 9.2 %
Folate 27.2 %
Iron 13.0 %
Magnesium 12.7 %
Manganese 27.3 %
Niacin 5.7 %
Pantothenic Acid 3.7 %
Phosphorus 9.4 %
Riboflavin 7.8 %
Selenium 3.5 %
Thiamin 12.6 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Cabbage Slaw

View the full Thai Cabbage Slaw Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Cabbage Slaw

96 calories of Raisins, (0.75 small box (1.5 oz))

57 calories of Cabbage, fresh, (0.25 head, medium (about 5-3/4" dia))

29 calories of Coconut Oil, (0.25 tbsp)

13 calories of Peanut Butter Powder, (0.50 tbsp)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of A Taste of Thai - Red Curry Paste, (0.25 tsp)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Basil, (1 tbsp)

0 calories of Bragg Amino Acids, (0.25 tsp)

0 calories of 365 Organic Apple Cider Vinegar (1 Serving= 1 Tablespoon), (0.38 serving)


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