Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 293.6
Total Fat 7.9 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.7 g
Cholesterol 17.2 mg
Sodium 425.2 mg
Potassium 375.5 mg
Total Carbohydrate 38.1 g
Dietary Fiber 4.3 g
Sugars 2.1 g
Protein 19.3 g
Vitamin A 172.5 %
Vitamin B-12 2.3 %
Vitamin B-6 9.3 %
Vitamin C 22.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 29.2 %
Copper 10.5 %
Folate 46.1 %
Iron 18.9 %
Magnesium 22.2 %
Manganese 64.0 %
Niacin 12.9 %
Pantothenic Acid 3.0 %
Phosphorus 16.5 %
Riboflavin 23.2 %
Selenium 23.2 %
Thiamin 23.2 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gnocchi Verdi

View the full Gnocchi Verdi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gnocchi Verdi

127 calories of Flour, white, (0.28 cup)

42 calories of Parmesan Cheese, shredded, (2 tbsp)

39 calories of cant believe butter light- (cmmci), (2.25 tsp)

36 calories of Ricotta cheese, fat-free, (2 oz)

31 calories of Spinach, frozen, (0.50 package (10 oz) yields)

17 calories of Egg white, fresh, (1 large)

0 calories of Nutmeg, ground, (0.03 tsp)


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