Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 93.8
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 25.6 mg
Potassium 398.5 mg
Total Carbohydrate 17.1 g
Dietary Fiber 6.4 g
Sugars 0.5 g
Protein 6.6 g
Vitamin A 38.5 %
Vitamin B-12 0.0 %
Vitamin B-6 9.3 %
Vitamin C 10.7 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 3.9 %
Copper 10.7 %
Folate 35.1 %
Iron 15.3 %
Magnesium 9.0 %
Manganese 23.4 %
Niacin 5.1 %
Pantothenic Acid 5.3 %
Phosphorus 13.7 %
Riboflavin 4.7 %
Selenium 3.1 %
Thiamin 9.5 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Lentil Soup

View the full Easy Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Lentil Soup

76 calories of Lentils, (0.33 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Carrots, raw, (0.08 cup, chopped)

3 calories of Red Ripe Tomatoes, (0.08 cup, chopped or sliced)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Spinach, fresh, (0.17 cup)

1 calories of Oregano, ground, (0.08 tbsp)

0 calories of Bay Leaf, (0.08 tbsp, crumbled)

0 calories of Rosemary, (0.08 tbsp)

0 calories of Basil, (0.17 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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