Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 176.0
Total Fat 14.0 g
Saturated Fat 2.0 g
Polyunsaturated Fat 9.0 g
Monounsaturated Fat 3.1 g
Cholesterol 86.8 mg
Sodium 130.8 mg
Potassium 129.9 mg
Total Carbohydrate 5.7 g
Dietary Fiber 4.7 g
Sugars 0.2 g
Protein 7.0 g
Vitamin A 2.8 %
Vitamin B-12 3.7 %
Vitamin B-6 3.6 %
Vitamin C 0.1 %
Vitamin D 4.7 %
Vitamin E 10.7 %
Calcium 8.8 %
Copper 3.9 %
Folate 5.3 %
Iron 7.6 %
Magnesium 1.4 %
Manganese 4.5 %
Niacin 1.5 %
Pantothenic Acid 3.0 %
Phosphorus 11.6 %
Riboflavin 5.3 %
Selenium 4.8 %
Thiamin 0.3 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Flax Bread

View the full Low Carb Flax Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Flax Bread

75 calories of *Flax Seed Meal (ground flax), (2.13 tbsp)

39 calories of Grapeseed Oil, (0.02 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

22 calories of Sunflower Seeds, without salt, (0.03 cup, hulled)

9 calories of Egg, fresh, whole, raw, (0.13 large)

0 calories of Baking Powder, (0.20 tsp)


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