Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 377.5
Total Fat 16.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 10.7 g
Cholesterol 33.3 mg
Sodium 1,727.5 mg
Potassium 254.9 mg
Total Carbohydrate 35.5 g
Dietary Fiber 4.2 g
Sugars 5.7 g
Protein 21.8 g
Vitamin A 14.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 33.5 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 20.1 %
Copper 0.5 %
Folate 3.6 %
Iron 1.1 %
Magnesium 1.5 %
Manganese 3.4 %
Niacin 0.3 %
Pantothenic Acid 0.1 %
Phosphorus 0.4 %
Riboflavin 0.8 %
Selenium 0.1 %
Thiamin 0.4 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garden Vegetable & chicken Stirfry

View the full Garden Vegetable & chicken Stirfry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garden Vegetable & chicken Stirfry

120 calories of Extra Virgin Olive Oil, (1 tbsp)

75 calories of 10 min Success Whole Grain Brown Rice in bag, (0.50 serving)

67 calories of Chicken - Tyson Grilled & Ready Chicken Breast Strips, (2 oz)

40 calories of LaChoy lite soy sauce 1 tbsp, (2 serving)

18 calories of 10 baby carrots raw, (0.50 serving)

14 calories of Pea Pod, snowpeas, raw serving size 1 pea pod, (10 serving)

13 calories of Squash, yellow fresh 3/4 cup is 3 oz, (0.50 cup)

11 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.75 serving)

10 calories of Fresh Chopped Zuchinni, (0.50 cup)

5 calories of Kikkoman Lite Soy Sauce, (0.50 tbsp)

4 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.25 serving)

2 calories of Spinach, fresh, (0.25 cup)


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