Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 393.3
Total Fat 22.6 g
Saturated Fat 9.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.9 g
Cholesterol 60.2 mg
Sodium 774.1 mg
Potassium 100.2 mg
Total Carbohydrate 29.6 g
Dietary Fiber 2.5 g
Sugars 2.8 g
Protein 21.0 g
Vitamin A 32.1 %
Vitamin B-12 6.0 %
Vitamin B-6 4.0 %
Vitamin C 11.0 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 35.3 %
Copper 3.2 %
Folate 9.5 %
Iron 5.2 %
Magnesium 6.4 %
Manganese 11.5 %
Niacin 2.0 %
Pantothenic Acid 1.3 %
Phosphorus 21.1 %
Riboflavin 10.5 %
Selenium 8.8 %
Thiamin 5.5 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Ziti

View the full Baked Ziti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Ziti

100 calories of Pasta, cooked, (1 oz)

99 calories of Johnsonville Mild Italian Saugage Link, (0.38 serving)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

72 calories of Pesto Sauce, (0.06 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

11 calories of Del Monte Petite Cut Diced Tomatoes, (0.22 cup)

4 calories of Spinach, frozen, (0.06 package (10 oz) yields)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Garlic, (0.38 tsp)


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